Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home Fridge under counters offer an elegant way to add extra cold storage to your home. Many are designed to sit under countertops or along with other pieces of furniture to create a seamless appearance. You could consider a small undercounter fridge for your craft room or she shed, or even your man's cave. These compact refrigerators are often made with a glass or solid door to give you a variety of options. fridges uk and Freezers The kitchen of a restaurant must be efficient with worktop refrigerators as well as freezers are a great addition to any commercial establishment. These are small refrigeration and storage units that are placed under specific kitchen equipment like a grill, salamander, or charcoal griller. This lets chefs keep ingredients and food right where they need them. The cooking process is more efficient since less time is spent moving the food items from the fridge to the griddle, or oven. Depending on the size of your business, these counter fridges and freezers are available in either a one-door or two-door model. They can also be equipped with doors or drawers, so you can choose the access model that's most suitable for your storage requirements and inventory. Doors are great for storing larger containers and jars, while drawers are ideal to store large food pans that contain fresh ingredients. The major difference between this unit and undercounter fridges and freezers is the size and design of the refrigerator and the freezer compartments. Additionally, they are front breathing or rear-breathing. Rear breathing units require a certain distance from walls and other equipment since the compressor vents into the back of the unit. Front breathing models require less clearance, so they are able to be put closer to walls and equipment. These compact refrigerators offer various features that are perfect for restaurants, such as digital temperature displays, evaporator fan which delay when doors open and sound warnings when doors are left open and heavy-duty wheels to allow for mobility. You can rely on them to save your business money on costs for utilities. Take a look at options from reputable brands such as True Manufacturing, Turbo Air and Delfield to find the right refrigerator or freezer for the worktop of your business. You can boost the efficiency and appearance of your kitchen by selecting one with LED lighting, self-cleaning condensers and shelves that are added. You can select stainless steel construction to complement the other kitchen equipment in your establishment. Counter-height refrigerators and freezers If you're looking to have ice on hand all the time however you don't have the space for a large freezer in your commercial kitchen layout you might want to consider an undercounter freezer. These units fit snugly under counters and serve the same functions as larger chest or upright freezers, but use much less energy. They also work faster to bring their interior temperatures back to normal levels which can help you save on utility costs and also maintain food safety standards. Many manufacturers offer front-breathing models that have their intake and exhaust on the front of the unit, rather than at the back or side which makes them an ideal choice for tight spaces where air flow could be limited. It's important to read the specifications to ensure that the freezers have enough clearance to function effectively. This kind of refrigerator isn't as deep. They can be positioned flush with cabinets but they can protrude a few inches from the countertop, if the cutouts of the cabinets are not carefully planned and measured. These refrigerators are smaller and thus have less room to store food items. Some manufacturers compensate for this with longer doors that can store larger items, like celery stalks, but the smaller capacity could still be an issue if you have a large kitchen. A final note about these commercial refrigerators: They often have a hidden hinge that hides the refrigerator's hinge in the back of the unit, and allows it to lie flat against the wall when it is not in use. This can save you space in your cabinets and give your kitchen a sleek, modern design. It's important that you make a plan and measure your kitchen layout prior to purchasing an undercounter commercial refrigerator or freezer. The fridge or freezer can be placed in the niche with confidence. It is important to study the technical specifications of the fridge or freezer to ensure you understand the way in which its internal capacity is calculated. The net capacity of these appliances are a little smaller than what they claim in the brochure, but this should not hinder your ability to meet the health code requirements. Glass Door Refrigerators & Freezers To refrigerate and sell food items, you might be interested in glass door refrigerators. These models have the front of the refrigerator with glass to display the contents inside, and can boost the number of sales you can make at your restaurant, convenience store or any other business. They can be used to store many different foods, including desserts, sandwiches and meats, as well as canned drinks. These units are also great for storing sauces, condiments and other kitchen items. With a glass front, these units provide visibility for your staff and customers, which allows them to grab their needed products quickly. This helps boost productivity and ensures your ingredients remain at safe temperatures. This style refrigerator is ideal for displaying pre-made beverages, snacks and ice creams in commercial settings. The capacity is large, which makes it ideal for convenience stores, gas stations and ice cream parlors. Depending on the model you select, it may have either solid doors or a combination of solid and glass doors. The majority of them come with sliding doors for better ergonomic use, but some also have hinged doors. Some of them are even constructed with curved glass fronts to improve the presentation of products. There are some units with one to three tiers. Each tier is used to store a different food item or beverage. Apart from the aesthetic appeal they offer they also are easy to maintain. The use of environmentally friendly natural hydrocarbons reduces the risk of global warming for the unit, making it more secure to operate than traditional units. In addition to decreasing the chance of carbon emissions These refrigerants are also economical and require minimal energy usage. To make your display refrigerators even more efficient, make sure to add accessories such as bottle lane organizers and refrigerator thermometers to help monitor your inventory and track temperatures. CKitchen offers a range of countertop refrigeration equipment made by some of the most trusted names in the market. These include Beverage-Air®, Glastender®, Federal Industries®, Nor-Lake®, Piper®, and Hoshizaki®. We're committed to finding refrigerators and freezers that are suitable for your needs. Solid Door Refrigerators & Freezers Undercounter refrigerators with solid doors are like worktop refrigerators, however, they're designed for installation underneath a counter. They are generally ADA approved to be 34 high when fully extended and with a counter, which helps to meet ADA guidelines. They have a forced air directional refrigeration system that maintains uniform temperatures and allows for rapid recovery after opening the doors. This design eliminates temperature spikes that can damage products and protects valuable products. They also provide a digital control with accurate sample simulated temperature and dry alarm remote for easy integration into existing monitoring systems for facilities. These commercial refrigerators under counter and freezers are an excellent option for restaurants which require the versatility of an undercounter refrigerator but do not have enough space to accommodate a bigger reach in model. These commercial refrigerators undercounter and freezers are ideal for storing supplies such as dairy products, condiments, produce, and more. They can also be used to store ready-to-eat food items that are ready for serve. Many manufacturers provide these undercounter fridges that come with the option of solid or glass doors, as well as drawers to provide additional storage options. Think about how you will make use of the undercounter fridge with a solid door or freezer. If you want a unit to double as a prep surface, choose models with stainless steel counters and designed for commercial use. You should never cut the top of an undercounter refrigerator unless it's specifically designed to be used as a food preparation surface. This could cause damage to the appliance and be a source of contamination for food. The position of the vent may restrict the options of installation. Some models have rear vents and are only able to be mounted on the wall's back or in front of a wall, whereas others are front-venting, and have fewer location restrictions. You should also review the dimensions and clearances of any undercounter refrigerator you're considering, as these are crucial in determining which one is suitable for your business. Lastly, remember to factor in the cost of installation, in case you don't follow the correct instructions to install the new refrigerator could cause warranty cancellation and damage the equipment.
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